• Cooking

Restaurant Creations (K-4)


Grades K - 4

Session Date(s)

July 29 - August 2
1 Week Session

Session Hours

9:00 am - 12:00 pm




Entering Grades K-4 | One Week Session
Restaurant Creations is new at SummerEdge, offering a deliciously creative experience for aspiring chefs! Join us from July 29 to August 2, from 9:00 am to 12:00 pm each day, as we embark on a culinary adventure designed for students in rising grades K-4.

If your Tiny Chef dreams of owning their own restaurant someday, this camp is the perfect opportunity to ignite their passion for cooking and culinary entrepreneurship.

Throughout the week, students will dive into the world of gastronomy, crafting a different course each day. From appetizers to desserts, or exploring cuisines from around the globe, each day brings a new culinary adventure. Additionally, students will have the chance to explore various cooking skills and presentation techniques, enhancing their culinary repertoire.

But the fun doesn’t stop there! Over the course of the session, students will develop their own restaurant concept, brainstorming ideas for their future establishment. They’ll expand on the types of foods their restaurant would serve, drawing inspiration from their experiences in class.

If your child…

  • Is in grades K-4
  • Dreams of becoming a chef or owning their own restaurant
  • Enjoys experimenting with food and exploring different cuisines
  • Wants to learn essential cooking skills and food presentation techniques

… this camp promises a flavorful blend of fun and learning for young chefs with big dreams!

Questions about Restaurant Creations?
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